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Chile Lime Roasted Veggie Tacos - Twang

Chile Lime Roasted Veggie Tacos

  • 4 Serving(s)

  • Prep Time: 10 mins

  • Make Time: 20

  • Recipe Category: Main Dish

Ingredients

  • 1 ½ tbsp Twang Chile Lime Seasoning
  • 1 zucchini, julienne cut
  • 1 red bell pepper, julienne cut
  • 1 red onion, julienne cut
  • 2 tbsp olive oil
  • 4–6 corn tortillas
  • Optional: avocado, cilantro, crema, queso fresco

Move over plain tacos — we’re dialing things up with a chile-lime kick that’s anything but ordinary! These roasted veggie tacos are smoky, zesty, and perfectly balanced with that bold Twang flair. Whether you’re making Meatless Monday exciting or serving up a Tex-Mex inspired dinner spread, these tacos bring the party to every plate.

Instructions

  1. Preheat oven to 425°F.
  2. Toss veggies with olive oil + Twang Chile Lime Seasoning.
  3. Roast for 20 flipping halfway.
  4. Warm tortillas.
  5. Fill with veggies and toppings, then serve.

Chile Lime Roasted Veggie Tacos
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