Michelada

Michelada drink with Michelada Beer Salt

INGREDIENTS:

  • MICHELADA BEER SALT
  • 1 LIME
  • 4 oz CLAMATO MIX
  • 1 DASH WORCESTERSHIRE SAUCE
  • 2 DASHES TABASCO (OR YOUR FAVORITE HOT SAUCE)
  • 1 12oz BEER
  • ICE (AS NEEDED)
  • 1 LIME WEDGE (AS GARNISH)

INSTRUCTIONS:

  1. RIM A GLASS WITH MICHELADA BEER SALT.
  2. IN A SHAKER WITH ICE, COMBINE LIME JUICE, CLAMATO, WORCESTERSHIRE SAUCE AND HOT SAUCE; SHAKE WELL TO CHILL.
  3. POUR IN GLASS WITH ICE; FILL WITH BEER.
  4. ADD LIME WEDGE FOR GARNISH.